Mix Our Fall Cocktail: I'll Take Manhattan
To make the Mouth Manhattan: Combine 2 oz Breuckelen Distilling rye and corn whiskey, 1/2 oz. Vya sweet vermouth and 2 to 3 dashes of Hella Bitter aromatic bitters in a mixing glass with lots of ice. Stir well and strain into a chilled cocktail glass or a tumbler with fresh ice. Garnish with a Jack Rudy cocktail cherry and a strip of orange zest. Love this one as much as we do? Pick up the taster and stock up your bar cart!