No meat need apple-y. This fruit snack is chewy like jerky, but made with gently dehydrated apple rings. Sprinkled with cinnamon and ginger, and sweetened with maple syrup and vanilla, it’s a wholesome, grab-and-go alternative to apple pie! You can rest assured that the orchard-sourced treat is truly upper crust, being paleo, vegan, and gluten-free, with no added sweetener. It’s got us all up in our fillings. 

Tip of the Tongue:

Here’s an all-American way to enjoy apple jerky...top the slices with chunks of aged Cheddar cheese!