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No meat need apple-y. This fruit snack is chewy like jerky, but made with gently dehydrated apple rings. Sprinkled with cinnamon and ginger, and sweetened with maple syrup and vanilla, it’s a wholesome, grab-and-go alternative to apple pie! You can rest assured that the orchard-sourced treat is truly upper crust, being paleo, vegan, and gluten-free, with no added sweetener. It’s got us all up in our fillings.
Tip of the Tongue:
Here’s an all-American way to enjoy apple jerky...top the slices with chunks of aged Cheddar cheese!
Mixed Apples, Cinnamon, Ginger, Vanilla Bean Powder, Maple Syrup Powder, Lemon Juice, Sea Salt
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