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Love getting kicked in the mouth? Great – we have just the jerky for you. Chipotle and chili pepper are the stars of the show here and by golly, do they leave an impression (our tongues are still tingling). What makes this particular heat special is the addition of soy sauce, which provides an extra layer of umami oomph to balance out all that heat. You can expect a tender and moist jerky that’s handcrafted without nitrates or preservatives, made by a family who’s been crafting Asian-style jerky for over 50 years right here in the USA.
Tip of the Tongue:
A protein-packed, gluten-free snack with no added sugars means this jerky is keto friendly, celiac friendly, and a good option for those who desire a low-glycemic snack. It’s also ideal for anyone who just likes to eat delicious things.
Beef, Gluten-Free Soy Sauce (water, soybeans, rice, salt), Water, Dehydrated Vegetables (red bell pepper, green bell pepper, garlic), Spices, Chili Pepper, Celery Powder (cultured celery powder, sea salt), Vegetable Oil, Salt, Natural Flavorings (includes Paprika), Citric Acid (flavor)
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