Marcia Nodel launched her "elegant snacking movement" more than 30 years ago. And we are thankful she did. All of her pickles are free from additives but bursting with flavor and her Wild Dills are the movement poster child. With a crispness that will snap you back to your childhood summers, these timeless garlic and dill spears, brined only with vinegar, salt, diced carrots, and peppercorns, are as transportive as they are delicious.
Tip of the tongue
A classic dill deserving of a classic meal! Compliment your next burger with a wild dill side.
Baby cucumbers, onions, apple cider vinegar, sugar, turmeric, celery seed, mustard seed, chile peppers, salt
Made in a facility that also processes walntus.