Uncured Turkey Salami

Uncured Turkey Salami

MADE BY ZOE'S MEATS IN PETALUMA, CALIFORNIA

  • $14 for an 8 oz salami

Mouth says...

They’ve hit a grand salami with this one. Made from sustainably-raised dark meat turkey, Zoe’s gourmet uncured salami will have you crying fowl. Because if you thought poultry could never be as flavorful as pork, you’ve probably never tried it infused with Pinot Noir, garlic, and sea salt. And you can feel confident in the process as well as the ingredients, considering the hand-crafted sausage is made without nitrates or nitrites, and is totally gluten-free. You’re gonna gobble it up. 


Tip of the Tongue:

Compose a pork-free charcuterie and cheese board, by setting out slices of turkey salami alongside runny brie, crunchy apples, and spiced nuts.

Ingredients

Turkey (Dark Meat), Nonfat Dry Milk, Sea Salt, Pinot Noir Wine, Contains less than 2% of the following: Cane Sugar, Spices, Natural Flavoring, Celery Juice Powder, Garlic, Lactic Acid, Starter Culture

  • Contains dairy.