These delicious, sweet and tangy, thick-cut pickles don’t just taste good, they also feel good. Our friends at Pickled Pink support Hunter’s Hotline, a nonprofit organization that provides confidential hotlines to schools and raises community awareness of issues affecting our youth. That’s a pretty big dill in our book. You might just say it pickles you pink.
Tip of the Tongue:
Pickles: they’re part of this complete breakfast. Work them into a Middle Eastern-inspired morning plate with tangy yogurt, a fresh salad, juicy olives, and warm bread.
Sour pickle (cucumber, salt, vinegar, turmeric, alum, dill, natural spice flavoring, garlic), sugar, garlic, MUSTARD seed, cinnamon, black peppercorn. Contains MUSTARD. Manufactured in a facility that also processes PEANUTS, TREE NUTS, MILK, EGGS, SOY and WHEAT.