Strawberry Rhubarb Pie Chocolate Bar

MADE BY TCHO IN SAN FRANCISCO, CALIFORNIA

MOUTH SAYS...

This is chocolate-covered strawberry rhubarb pie goodness, in other words, our Happy Place – a light and playful hit of summer that takes you back to Grandma’s sunny kitchen. Crunchy bits of real pie crust included.*

If you hadn’t noticed, we’re huge fans of chocolate. Chocolate modeled after other desserts? Awesome. Tcho, a bean-to-bar maker in San Francisco, has deftly mastered both, and we're weak at the knees.

tip of the tongue

Order this à la mode, and top vanilla ice cream with sweet-tart, fruit-flecked crumbles. Don’t forget the whipped cream!

*Swoon!

  • $10.50 for a 2.1 oz bar