Ahhhh, strawberry and rhubarb! This fruit pairing is a classic, but some are often turned away from rhubarb's bitterness. Worry no more! Oak Park, Illinois' Rare Bird Preserves actually peels the rhubarb, letting only the delicate, sweet, tarty flavor come through.
TIP OF THE TONGUE
Top off fresh berries with whipped cream. Or try this – spoon into a vinaigrette!
Sugar, rhubarb, strawberries, sugar, lemon juice, apple juice and salt. Comes in an 8 oz. jar. NOTE: Produced in a facility that handles dairy and eggs.