In wintertime and around the holidays, there’s no better way to spice up what you shake up than with fresh, cold-pressed ginger. That’s exactly what American Cocktail Co. uses to make this fiery, crisp, refreshing Spicy Ginger Mule mix. In addition to that fresh ginger, you’ll taste notes of lime and mint, too, so every creation you come up with is layered with flavor, and unlike anything your bar cart has ever seen. Give your cocktail a kit. Ginger, man.
Tip of the Tongue:
A classic, vodka-based mule is obviously the go-to with this mixer, but it’s much more versatile than you think! Blend with tequila or mezcal for a cool take on a margarita, or whiskey for an elevated take on a classic sour. There’s not much that fresh, gingery flavors won’t mix with – we think you’ll have fun proving that theory.
Cold pressed ginger, mint syrup (cane sugar, purified water, spearmint, spearmint extract, salt), lime juice, pineapple, lemon juice, cinnamon.