Spicy Bread + Butter Pickle Chips

Spicy Bread + Butter Pickle Chips

MADE BY SUCKERPUNCH IN BRIDGEVIEW, ILLINOIS

  • $9 for a 24 oz jar

Mouth says...

They’re the best thing since sliced bread. That’s because these subtly sweet bread and butter pickle chips don’t hide behind sugar. Instead, the focus remains on the crisp and snappy farm-fresh cucumbers, hand-sliced into thick rings, and brined with apple cider vinegar, dehydrated onion, and a proprietary blend of 11 spices such as whole peppercorns and mustard seeds. Gluten-free, non-GMO and vegan, these knockout pickles really pack a punch. 


Tip of the Tongue:

All you need is beer batter to transform these sweet chips into incredible fried pickles. Extra credit: serve alongside ranch dressing spiked with pickle brine for a zesty dip. 

Ingredients

Fresh Cucumbers, Water, Pure Cane Sugar, Apple Cider Vinegar, Spices, Dehydrated Onion, Dehydrated Bell Pepper, Salt, Calcium Chloride, Turmeric

  • Vegan.