Southern Pickled Garlic Cloves
Southern Pickled Garlic Cloves by Kansas City Canning Co. Southern Pickled Garlic Cloves by Kansas City Canning Co. Southern Pickled Garlic Cloves by Kansas City Canning Co. Southern Pickled Garlic Cloves by Kansas City Canning Co. Southern Pickled Garlic Cloves by Kansas City Canning Co. Southern Pickled Garlic Cloves by Kansas City Canning Co.

Southern Pickled Garlic Cloves

MADE BY KANSAS CITY CANNING CO. IN KANSAS CITY, MISSOURI

  • $15 for a 9 oz jar

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Mouth says...

Prepare to fall in clove. This Southern-style pickled garlic is meaty, creamy, tart, and only a little bit pungent. Hand-packed and brined with white vinegar, filtered water, pure cane sugar, crushed red pepper, bay leaf and salt, they’re all-natural, vegan, and non-GMO. Even a vampire will want to suck your bulb. 


Tip of the Tongue:

Who said you shouldn’t eat garlic on a date? While raw alliums may be unapologetically powerful, the pickling process actually makes them mellow and almost sweet. So impress your paramour with a home-cooked dinner of pickled garlic bread, pickled garlic-sauteed veggies, and pickled garlic compound butter slathered over steak.

Ingredients

Garlic Cloves, White Vinegar, Filtered Water, Salt, Natural Cane Sugar, Crushed Red Pepper, Bay Leaf

  • Vegan.

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Southern Pickled Garlic Cloves