Smokey Sienna's Spicy Smoked Dill Pickles

Smokey Sienna's Spicy Smoked Dill Pickles

MADE BY BACKYARD BRINE IN CUTCHOGUE, NEW YORK

  • $12 for a 16 oz jar

Mouth says...

Where there’s smoke, there’s pickles! At least that’s the case with these crinkle cut chips. They’re bottled with Backyard Brine’s signature jalapenos, which have been slow-smoked over hickory and cherrywood. A true family favorite, it’s no wonder they’re named after Sienna, their beloved chocolate lab! Made in the USA with all-natural ingredients, and sugar-free, fat-free, vegetarian and vegan, there are no dill-breakers when it comes to these wholesome and handcrafted pickles.


Tip of the Tongue:

Take a ‘cue from these intensely smoky pickles. They’re the perfect partner for pretty much anything that’s hot off the grill. 

Ingredients

Cucumbers, Water, Vinegar, Sea Salt, Wood Smoked Jalapeno Peppers, Garlic, Dill, Mustard Seed, Coriander, Peppercorns

  • Vegan.