Smoked Chicken Sausage with Apple

Smoked Chicken Sausage with Apple

MADE BY LES TROIS PETITS COCHONS IN BROOKLYN, NEW YORK

Mouth says...

This chicken sausage is true poultry in motion. It starts with vegetarian-fed, antibioti-free and hormone-free chicken, that’s been smoked for a flavor that really stands up to the grill. And it’s complimented by a double dose of apples — both dried and in Calvados; a variety of French apple brandy. Oh, and did we mention (like all of Les Trois Petits Cochon’s sausages) that it’s all-natural and handcrafted, as well as gluten-free, preservative-free and artificial flavor-free? Ooh la la! We’ve officially fowlen under the spell of these luscious links.  


Tip of the Tongue

The lean, chicken-based sausage is ideally paired with a light-bodied beer, such as lager, pilsner or wheat.


Ingredients

Chicken**, Dried Onions, Salt, Calvados, Dried Apples, Spices, Black Pepper. Packed in Beef Casing. **No added antibiotics or artificial growth stimulants, vegetarian fed. Federal regulations do not permit the use of hormones in poultry or pork ​