Hazelnut Sea Salt Dark Chocolate BarMADE BY ALMA CHOCOLATE IN PORTLAND, OREGON
There's much more to this bar than meets the eye: The caramelized toasty hazelnuts embedded in luscious dark chocolate are actually enrobing the most delicious, light chocolate-hazelnut praline filling. –Tina Ujlaki, Executive Food Editor, Food & Wine Magazine
This bar is a triple-threat of Mouth maker collaboration! Alma borrowed 70% dark chocolate from Woodblock, another Portland-based chocolatier, and blended it into the creamiest praline. The organic dark chocolate shell gets a bright sprinkling of sea salt from none other than Oregon's Jacobsen Salt Co.
We love it when the kids play together well!
tip of the tongue
We fully endorse keeping a bar (okay, maybe two) at your desk to pair with your afternoon coffee. This is also a really stunning gift for your favorite chocoholic.
Filling: Woodblock 70% Madagascar chocolate (cocoa mass, cocoa butter, sugar), organic hazelnuts, organic cane sugar, Jacobsen Sea Salt.
Shell: Organic Dominican chocolate (cocoa mass, cocoa butter, sugar).
Comes in a 2 oz bar.
NOTE: May contain traces of soy and dairy.
- contains treenuts.