Salted Rosemary Shortbread

Salted Rosemary Shortbread

MADE BY LARK FINE FOODS IN ESSEX, MASSACHUSETTS

Mouth says...

These sweet and savory shortbread cookies are beyond delicious. Crisp, buttery, and thinner than most shortbread, these sophisticated medallions feature fragrant rosemary and a sprinkling of sea salt for a truly next-level bite. We also love that Lark Fine Foods mixes, slices, scoops, bakes and packs every cookie by hand. As the bakers of Lark say, these are "cookies for grown-ups". Pinkies out, people!

TIP OF THE TONGUE
Serve with tea for an elevated afternoon pick-me-up, or set out after dinner with coffee and watch them disappear.

Ingredients

Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (milk) with natural flavoring, pure cane sugar, dried organic rosemary, natural flavoring, salt. Made on equipment that processes nuts, tree nuts, soy, eggs. Contains wheat, milk.

  • Contains dairy.
  • Contains eggs.
  • Contains wheat.