Raspberry Rhubarb Goat Milk CaramelsMADE BY BIG PICTURE FARM IN TOWNSHEND, VERMONT
These sweet-tart, super-smooth bursts of fruit won the Good Food Award for Best New Product in 2015! Cold-pressed rhubarb wine from a farm neighbor in Vermont, Putney Mountain Winery, is steeped in goat's milk, then caramelized with heaping spoonfuls of juicy raspberry.
Big Picture Farm's secret ingredient in their artisan, award-winning caramels is in fact not so secret after all: it's all in the milk, taken from the family farm's free-reigning goats. (The goats even all have names: Orion, Gertrude, Fern, Cicada, Manhattan, Cy, Solaris, Junebug, Woody, Meridien, Winnie, Luna.) Each caramel is handmade from their fresh and raw milk, producing the softest and smoothest caramel that will literally melt in your mouth – not stick to your teeth.
TIP OF THE TONGUE
We love to keep these at our desk for an elegant, mid-afternoon pick-me-up.