Porcini Pasta Trumpets
MADE BY SFOGLINI PASTA SHOP IN BROOKLYN, NEW YORK
PEOPLE SAYS...
"These noodles are actually infused with dried mushrooms, which pack a serious punch of umami. Since they’re so flavorful on their own, we recommend keeping it simple when it comes to the sauce – some brown butter, fresh herbs and a pinch of red pepper flakes should do the trick. "
Ingredients
Organic semolina flour, dried porcini mushrooms, water