Perry's Tot Navy Strength GinMADE BY NEW YORK DISTILLING COMPANY IN BROOKLYN, NEW YORK
This Navy Strength* gin, the first on the American market, will not disappoint. It has all the warmth and spice of a classic British gin, but it's proudly Brooklyn born and bred. Expect a classic, juniper-forward flavor that will add that distinctive botanical note to even the boldest cocktails.
Down the hatch! Fuggedabowdit!
* At 57% alcohol by volume, “Navy Strength” is the proof level at which gunpowder accidentally soaked in booze will still ignite (everyone knows that!). While we don’t recommend setting your drinks on fire, this gin will definitely give your favorite cocktail a bit of explosiveness!
tip of the tongue
Most professional bartenders prefer Navy Strength gin for classic cocktails like a Negroni: Combine 1 oz each of gin, sweet red vermouth and campari. Stir over ice and strain into a chilled cocktail glass. Garnish with a slice of orange peel.
Did you know?
Gin can be infused with a wide variety of botanicals, but it MUST contain juniper berries, which are responsible for that distinct, piney, gin-y flavor.