Talk about a tenderoni. These slim sausages will probably remind you of the snack you used to snap up off of the corner store counter. But that’s where the resemblance ends. This on-the-go pepperoni is as authentic as anything you’d find in Italy, since it’s crafted in small batches from grass-fed beef and vegetarian-fed pork, and combined with fresh spices like peppers and paprika. Oh yeah!
Tip of the Tongue:
Take the charcuterie board with you, by pairing your ‘roni with single-serve cheese sticks as a killer packed snack.
Pork, Beef, Water, Brown Sugar, Encapsulated Lactic Acid, Sea Salt, Natural Pepperoni Seasoning, Celery Juice Powder, Encased in Collagen Casing