Peter Piper, eat your heart out. As much as we love a classic pickled cuke, these cooler-than-a-cucumber iconoclasts deserve a little...lip service. So we've rounded up a few of our favorite pickled fruits and veggies in this highly snackable kit. There's a gold mine of unconventional goodies that take mighty well to a long soak in a vinegar brine and spice: asparagus, string beans, watermelon, tomatoes, to name a few.

When a charcuterie board, sandwich or salad needs a bright kick in the pants, the pairing possibilities for these game-changing pickled goodies with other ingredients are truly endless.  It's the offbeat best in brine dining. 

The perfect gift box for food explorers and serious pickle peeps. Pick it for yourself or send to someone you think is a pretty big dill.

This curated box: