Mean Beans Spicy Green Bean PicklesMADE BY RICK'S PICKS IN NEW YORK, NEW YORK
These are Rick's take on mom's classic New England ‘dilly beans.’ He uses fresh dill along with cayenne for a spicy hit in this award-winning jar.
Tip of the Tongue
Wrap each individual bean in salami for a quick but excellent hors d'oeuvre. Throw a few in your Bloody Mary and add a little bit of the brine for extra kick. And use the leftover brine to pickle sliced carrots!