Kale & Swiss Chard Tomato Sauce

MADE BY CITY SAUCERY IN BROOKLYN, NEW YORK

Nonna's new tomato sauce comes fully loaded with chopped kale and Swiss chard so you don't need to worry about serving cooked greens on the side the next time you're having spaghetti marinara. —Tina Ujlaki, Executive Food Editor, Food & Wine Magazine


MOUTH SAYS...

Yes, whether you're trying to add more veggies to your kids' diet or you just can't get enough of kale, this flavorful, authentic sauce is the perfect disguise – the greens are plain to see, but take a backseat to the tangy tomato. This is the kind of sauce you want to eat straight off a spoon. 

Tip of the Tongue

With its variety of flavors, this could make the basis of a tasty soup or stew. Use it with veggies or meats for stir-frying or roasting, drizzle it on pizza or eggs, or mix it with ever-faithful pasta for Italian flare that's healthy rather than heavy.

  • $10 for a 16 oz jar