The folks behind Epic Pickles from York, PA don't mess around – these dills truly pack epic heat. You can't pull out one of these bad boys without encountering a hot pepper.
Watering eyes will ensue. But trust the makers when they say it's only a heat that'll "kick, not kill ya."
tip of the tongue
Toss into a potato salad to add a real dimension of heat, or fry 'em up with a side of ranch dressing for a spicy appetizer.
Cucumbers, water, vinegar, hot peppers, salt, dill, garlic, spices. Comes in a quart jar.