Fall For FallMADE BY MOUTH
WHAT YOU GET
Thursday, September 22nd is the official first day of fall. Translation? Turtleneck sweaters, brisk mornings, dazzling foliage and, of course, making out behind the bleachers at homecoming.
If you could take the best parts of fall and capture them in food, you'd have this cozy collection of seasonal eats: chewy ginger cookies that taste straight from Grandma's kitchen, our new favorite chai tea for those first crisp afternoons, salted caramel apple butter that's almost better than pie, cranberry-hazelnut crisps crunchier than the biggest leaf pile and a heart-warming cinnamon sugar indie popped tart that beats any pre-packaged pastry scarfed down on the school bus.
Autumn's so good, we're ready to eat it up.