Everything Crisps

Everything Crisps

MADE BY JAN'S FARMHOUSE IN STOWE, VERMONT

  • $10 for a 4 oz box

Mouth says...

Jan’s Farmhouse knows how to make everything better. That’s because they’re featuring the popular seasoning in their all-natural crisps, sprinkled with poppy seeds, sesame seeds, garlic, onion, and sea salt. Besides packing all the savory goodness of bagels into extra crunchy crackers, the Vermont-based company crafts their crisps in small batches, without using processed or artificial ingredients. When it comes to great tasting, better-for-you snacks, Jan’s Everything Crisps have what it takes to sucseed

Tip of the Tongue:

Why wait for the weekend? Make a quick afternoon nosh feel like a leisurely Sunday brunch, by topping Everything Crisps with a schmear of cream cheese, a ribbon of lox, and a smattering of briny capers. 

Ingredients

Wheat Flour (enriched unbleached unbromated wheat flour, malted barley flour, niacin, iron, thiamine mononitrate riboflavin, folic acid), Organic Everything Blend (organic black and white sesame seeds, organic onion, organic garlic, salt, organic poppy seeds), Buttermilk Solids (whey solids, buttermilk powder), Honey, Brown Sugar, Flaxseed, Baking Soda, Salt

  • Contains dairy.
  • Contains wheat.