Words can not espresso how much we love this nut butter, but we’ll give it our best shot. There is a unique warmth and depth (dare we say, elegance) to this spread. Credit a couple of wild-card ingredients: espresso beans—from a local Portland roaster—that add chocolatey richness and a little extra creaminess, and cocoa nibs that pack a little crunch. It’s not overly sweet and just the right hit of savory because, as Eliot’s tagline promises: “Nut Butters. Grown-Up”. Now that’s the kind of coffee talk we like.
Tip of the Tongue:
While it’s obviously delicious on toast or straight from the spoon, wait till you taste what a tablespoon of this nut butter does when you add it to your favorite overnight oats recipe.
Dry-Roasted Peanuts, Cacao Nibs, Espresso Beans, Brown Sugar, Salt
- Contains peanuts.