Dark Chocolate Nib BarMADE BY JCOCO IN SEATTLE, WASHINGTON
This is intense chocolate. Chopped toasted cocoa beans (nibs) add even more chocolate oomph. But unlike the typical nib bar, which can be overwhelmingly bitter, these are first coated in dark chocolate, then stirred into the 72% chocolate. Brilliant.
Check out the whole rainbow line from Jcoco – a stack makes an awesome gift.
tip of the tongue
This bar not only tastes good, it does good. For each bar sold, Jcoco provides a serving of fresh and healthy food to someone in need through organizations such as Northwest Harvest, the Food Bank for New York City and Hopelink.