Jessica and Charley Wheelock, the husband-and-wife team behind Portland, Oregon-based Woodblock Chocolates, know that great chocolate starts with great farming. This double-origin bar is a blend of high-quality Ecuadorian and Peruvian cacao, and we love it a choco-lot! The two different cacaos bring a nuanced flavor that, when mixed together, is even better than the sum of its parts. Woodblock says the flavors “play off of each other like Humphrey Bogart and Lauren Bacall with hints of Tom and Jerry.” We dig it!
TIP OF THE TONGUE
The beautiful floral wrapper is an ode to the maker’s hometown, Portland, Oregon, which is nicknamed the “City of Roses.”
Salt: Cacao, cane sugar, fleur de sel. Comes in a .88 oz bar. NOTE: Produced in a facility that handles nuts.