This Cali company keeps things local when it comes to their organic almonds. But they definitely go a bit farther afield for their 65% Belize dark chocolate, which they source from Maya Mountain Cacao. The co-op works with Mayan farmers to improve both the quality of their lives and the flavor of their fruity and floral beans. Sounds like this snack has a bite future! 

Tip of the Tongue:

These cocoa-covered nuts are perfect for when you’re jonesing for a small sugar rush or a quick pick-me-up. Keep almond and carry on.