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This Cali company keeps things local when it comes to their organic almonds. But they definitely go a bit farther afield for their 65% Belize dark chocolate, which they source from Maya Mountain Cacao. The co-op works with Mayan farmers to improve both the quality of their lives and the flavor of their fruity and floral beans. Sounds like this snack has a bite future!
Tip of the Tongue:
These cocoa-covered nuts are perfect for when you’re jonesing for a small sugar rush or a quick pick-me-up. Keep almond and carry on.