Creamy Chickpea Butter

Creamy Chickpea Butter

MADE BY FIELD TRIP IN WESTPORT, CONNECTICUT

Mouth says...

The other nuts are feeling pretty jelly over this nutritious nut butter alternative. When it comes to creating versatile and allergen-free spreads, chickpeas prove they have a leg up on other legumes with their creamy texture, and protein-rich subtle sweetness. You won’t mistake this dry-roasted and velvety, vegan and kosher chickpea butter for hummus.


Tip of the Tongue

Chickpea butter blends seamlessly into recipes. So swap it in wherever you’d use the nut-based stuff, from cookies to satay sauce.


Ingredients

Roasted Chickpeas, Roasted Sunflower Seeds (Sunflower Kernels, Sunflower Oil), Organic Light Brown Sugar, Olive Oil, Palm Oil, Sea Salt.