Bourbon Pecan Peanut ButterMADE BY REGINALD'S HOMEMADE IN ROCKVILLE, VIRGINIA
“I’ve bought 13 jars of this peanut butter in 2016… I didn't eat 13 jars of peanut butter in the past 13 YEARS before that.”—Arthur, Content Team
If magic exists, it must be in the form of bourbon and pecans, because this nut butter is making all our wishes come true. (Ta da!) There's just a hint of crunch from bits of dry roasted pecan, mellowed out by a splash of bourbon and a little vanilla – it's practically pecan pie in a jar.
Background: Andrew Broocker was tired of peanut butter that tasted more like sugar and salt than peanuts. So he started making his own, subtracting everything extra until he got to the purest, peanut-y taste. Once he'd found the flavor he loved, he got creative and started adding in all kinds of tasty additions. His peanut butters are a unanimous YES around here.
tip of the tongue
If you're feeling ambitious, slather this magical stuff on cinnamon roll dough instead of the typical brown sugar-butter mix for a nutty baked treat.