This cozy, warming and rustic mix of cinnamon, allspice, ginger and cardamom will conjure autumn into the air, no matter the season. So throw a log on the fire, don your flannels and line your window sills with pies. The edible uses are endless for this small-batch apple pie spice blend that’s been freshly packed and processed by hand. You can even bundle it into satchels or straight up sniff the tin, as instant aromatherapy. How do you like them apples?
Tip of the Tongue
Go beyond pie, since this season-specific mix makes a great flavoring for popcorn, or a rub for roasted pork.
Cinnamon, Nutmeg, Allspice, Ginger, Green Cardamom