Vanilla Salt Water TaffyMADE BY SALTY ROAD IN BROOKLYN, NEW YORK
If only our childhood selves knew that the boxes of dubiously flavored, machine-pulled stuff foisted off as salt water taffy on every boardwalk coast-to-coast weren’t worth the calories (or the lockjaw). Fortunately for our more discriminate selves, Brooklyn-based Marisa Wu is righting such wrongs by adding back what the souvenir imposters lack – natural flavors, a toothsome hand-pulled texture, and sea salt that you can actually taste.
Marisa Wu creates a taffy that tastes nothing like the shore-bought souvenir. Whole vanilla bean is scraped into every batch as it’s pulled by hand. Soft and creamy with a distinct salty crystal crunch and finished with fresh vanilla notes, this first flavor of Salty Road's will remind you of a delicious milkshake. And we LOVE the stripy retro packaging.