Pack these good-natured goodies to fuel your climb to the top.
The third in our series of favorite summer mini-getaways and the tastiest snacks to pair with ‘em.
Go take a hike. We mean it – it’s time to break out those hiking boots you use maybe once a year and hit the woodsy trails (or the local park). Either way, these indie supplies go the extra mile:
Stay charged all day long: Naturally lower in fat and just as protein-packed as beef, this bison jerky from KivaSun Foods is dunked in a spicy hatch chile and brown sugar marinade.
Vincent Family’s gorgeous cranberries and blueberries from Oregon are a sweet-tart and chewy energy booster, without any added sugar!
Battenkill Brittle was made for outdoor exploring: a pocket-ready square of power-packed seeds, sweetened with just a little local Vermont maple syrup.
Reward your effort with The Good Batch’s big chocolate chunk-studded cookies, sprinkled with sea salt. They’re made with oats, so they’re also good for you, right?
Tuck this in your pack: A retro flask of Kings County Distillery’s corn and malted Scottish barley bourbon. Hey, you never know when you'll want to cool your heels.
Start trekking now.