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Madre Chocolate

What happens when an ethnobotanist and an activist get together in Hawaii to make chocolate? Madre Chocolate: bars that not only taste incredible but also represent the very best practices in socially and environmentally responsible chocolate making. The team specializes in bars produced and grown entirely in Kailua, Oahu, Hawaii – the only chocolate truly made bean-to-bar in the United States!

Maker Website: madrechocolate.com

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