Eat, Drink And Be indie: Tasty Recipes, Inspiring Maker Stories & Exclusives Served Daily

Greenbar Craft Distillery

Husband-and-wife team Melkon Khosrovian and Litty Mathew started makers liqueurs from local and hand-processed produce in 2004. They realized that when they used organic or sustainably grown produce from small farms, the liqueurs were way more delicious. Today, they're the largest producers of organic spirits in the world - we like to think of them as indie makers all grown up. 

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