“The sweet, creamy center in this cheese is to die for! Perfect for any cheese board.”
Weybridge is everything we want in a gooey cheese: a good chewy rind; a thick, oozy layer, and a sweet and creamy center.
Aged by the team over at Jasper Hill (yay maker collaboration!), this medallion takes first place any day.
The milk comes from Dutch Belt cows, which are seriously divine bovine. They're either solid black or reddish brown, with a white belt across their midsection (hence "Dutch Belt"). (We highly suggest Googling them.)
Cut this round into wedges and serve with a handful of Allgood Provisions Organic Dried Cherries. The tartness of the cherries really plays up the sweet cream flavor.
Organic pasteurized cow’s milk; animal rennet; aged about 3 weeks; comes in a 4 oz wheel, 1.5 inches thick with 2.75-inch diameter.
*Treat your cheese right! Store it in the fridge tightly wrapped in wax or parchment paper. Take it out and let it warm up to room temperature before serving (about 30 to 60 minutes before). Happy tasting!
This product is temperature-sensitive and requires special shipping and handling so it arrives in perfect condition.
SHIPPING: Extra shipping charges may apply, depending on location, to expedite transit time.
SCHEDULE: Orders with this item are only shipped Monday-Wednesday, so nothing gets stuck in a hot truck over a weekend. (Exception: NYC same day delivery orders will go out Monday-Friday).
Thanks for understanding!
(if not, how abouta ginger ale?)