Vanilla Nougat Goat Milk Caramel Bar

MADE BY THE CHOCOLATE LAB IN SAVANNAH, GEORGIA

MOUTH SAYS...

Our new favorite classic-with-a-twist: This satisfying sweet has a layer of goat's milk caramel topped with fluffy honey-vanilla nougat studded with Stone Mountain pecans, all enrobed in smooth, creamy organic milk chocolate. It's slightly less sugary than a typical candy bar, with all the nostalgic appeal.

Also, The Chocolate Lab gets its dairy and eggs from local, family owned Southern Swiss Dairy and its honey from a nearby apiary. Even better.

tip of the tongue

Each box conveniently contains two small, individually wrapped bars, so it's easy to share with a friend or save half for later.  

ingredients

Organic milk chocolate (cane sugar, cacao beans, whole milk powder, cocoa butter, non-fat milk powder, soy lecithin, vanilla beans), organic corn syrup, organic sugar, goat milk, B&G honey, Southern Swiss Dairy heavy cream, Stone Mountain pecans, Southern Swiss Dairy butter, Southern Swiss Dairy egg whites, water, vanilla bean, salt. Each package contains 2 2-oz bars.

  • contains dairy.
  • Contains eggs.
  • contains soy.
  • contains treenuts.
  • made with organic ingredients.
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  • $12 EACH
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Cold Product Shipping

This product is temperature-sensitive and requires special shipping and handling, so it arrives in perfect condition:

1) SURCHARGE: There's a additional charge per order which covers the cost of extra packaging and in many cases, expedited shipping. This charge is $8-30 for the Continental US, more elsewhere. The further away from NY, the greater the surcharge.

2) SCHEDULE: Orders with this item are only shipped Monday-Wednesday, so nothing gets stuck on a hot truck over the weekend.

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