Hu Kitchen in New York's Greenwich Village is all about serving "unequivocally delicious food that also happens to be unprocessed and good for you." We're big fans and patrons, so we're thrilled to be able to share one of their most delicious offerings with you.
The chocolate shell filled with almond butter has the salty-sweet appeal of a Reese's peanut butter cup, while puffed quinoa adds a fantastic crunch. And this unusual chocolate bar has no refined sugar, gluten, dairy, emulsifiers, stabilizers, soy or GMOs.
Bring it to the movies, bribe your children to wash the dishes or stash in your desk drawer as a defense against the vending machine.
Cacao, almonds, organic puffed quinoa, organic coconut sugar. Comes in a 2.1 oz bar.
NOTE: Produced in a facility that handles dairy, eggs, soy, peanuts, and wheat.
(if not, how abouta ginger ale?)