Salchichon Spanish Salami
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Mouth says...
Salchichon (sahl-CHEE-chahn) is a Spanish-style festival salami with cinnamon, clove, nutmeg, black pepper, garlic & paprika. Traditionally cured on the breezy Spanish plains, this salami transports you to simpler times. Not literally, but almost.
ingredients
Pork, pork fat, salt. Contains 2% or less of dextrose, garlic, sodium
nitrite, sodium nitrate, spices, lactic acid starter culture. water. 4.5 oz.
Requires refrigeration.
SHIPPING INFORMATION
FREE GROUND SHIPPING ON ORDERS OVER $50!
Ground shipping will cost you $10, unless you spend an additional $50 for free ground shipping within the Contiguous 48 States.
Please allow 3-5 business days to process your order.
All shipping is 100% carbon-offset.
REFRIGERATED PRODUCTS
This product is weather-sensative and requires special shipping and handling:
1) SURCHARGE: There's an $8 charge per order which covers the cost of our awesome, reusable cooler tote and reusable ice packs.
2) SCHEDULE: Orders with this item are only shipped Monday-Wednesday.
3) RATES: At checkout, you MUST choose expedited AIR shipping, unless you are shipping to NY, NJ, RI, CT, VT, or DC.
Our goal is for everything to arrive in it's delicious, mouth-watering, and original form. Thanks for understanding.
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