Rosemary Pear SpreadMADE BY THE GRACIOUS GOURMET IN CONNECTICUT
Pears and dried cranberries, sweetened with honey, spiced with black pepper and accentuated with a subtle hint of rosemary. Perfect with cheeses, poultry and pork or even spooned over ice cream.
tip of the tongue
Terrific with all types of fresh, young or even blue cheeses. Try tossing with greens and walnuts in a nut oil vinaigrette. Complements chicken, duck and pork beautifully. Or, after dinner, serve with a simple, buttery pound cake and pillows of whipped cream.
Pears, honey, dried cranberries, sugar, orange peel, rosemary, lemon juice concentrate, black pepper.