Lavash CrackersMADE BY HOT BREAD KITCHEN IN HARLEM, NEW YORK
WOMEN'S HEALTH SAYS...
"These would be such a great afternoon snack, like grabbing a sesame seed bagel, but better (and with a totally reasonable 110 calories per ounce).” —Cassie Skoras, Designer, Women’s Health Magazine
Lavash is a classic cracker baked and eaten in Armenia and Iran. Traditionally, it is rolled thin and served soft but Hot Bread Kitchen’s lavash is baked to crispy perfection before being topped with a variety of seeds and spices. This cracker is not only tasty but has been praised in New York Magazine for being the ‘socially conscious cracker.’ (And we're totally loving the awesome new packaging – love the pattern on the box, which has tiny illustrations of each ingredient!)
tip of the tongue
These are really, really crispy crackers that can stand up to any dip, spread, sauce or cheese.