Cherry GrenadineMADE BY QUINCE AND APPLE IN MADISON, WISCONSIN
Grenadine, the bright red cocktail syrup perhaps best known for giving a Shirley Temple her blush, is traditionally made from pomegranates (who knew?). But when Clare and Matt of Wisconsin-based Quince & Apple decided to make their own, they opted for local tart cherries instead. The result is a little sweeter than the classic, with a similar rich, red hue and a juicy cherry flavor.
Tip of the Tongue
Make a swanky cocktail like a Jack Rose (applejack, grenadine, lemon juice) or mix with seltzer and a squeeze of lime for a refreshingly tangy cherry soda! Fold a spoonful or two into sliced strawberries and serve with shortcake and whipped cream – yum.
Tart cherries and sugar. Comes in an 8.5 oz bottle.
NOTE: Produced in a facility that handles nuts.