Caramel Stick

MADE BY SüSS SWEETS IN NASHUA, NEW HAMPSHIRE

MOUTH SAYS...

New Hampshire-based Suss Sweets is truly a family affair. Confectioner (caramel-etier?) Tammy Fahey makes the sweets, her husband cuts them, and their daughter wraps and labels the finished pieces. Though she's been making them for nearly a decade, she's only been selling commercially since 2010, and we're so grateful – they're pure sticky fun and we simply can't get enough of her creative, intense seasonal flavors. Their rather humongous size makes for a perfectly dramatic, whimsical hostess gift. 

Pumpkin Sea Salt Caramel

Pepitas bring a pleasant, slight crunch and a delicate touch of pumpkin pie spices make for an elegant and oh-so-Autumnal treat.

Cinnamon Apple Caramel

This sweet occupies some sort of dreamy, happy place between a slice of apple pie and a caramel apple. Spiced with cinnamon and other traditional pie spices as well as apple essences, chase a nibble of this with a sip of hot cider and be in crunchy-leaves-and-harvest-moon heaven.

Gingerbread Caramel

The Christmas cookie plate favorite, in rich caramel form. Molasses' depth, plus cozy, warm, wintery spices; a no-brainer stocking stuffer and all around holiday season must.

 

Pumpkin Sea Salt: Sugar, corn syrup, butter, sweetened condensed milk, pepitas, sea salt, spices. Comes in a 1/4 lb log. Cinnamon Apple: Sugar, corn syrup, butter, sweetened condensed milk, pure apple extract, spices. Comes in a 1/4 lb log. Gingerbread: Sugar, corn syrup, butter, sweetened condensed milk, molasses, vanilla, sea salt, spices. Comes in a 1/4 lb log.

  • contains dairy.
Six-Word Reviews are a collaboration with SMITH Magazine, creators of the Six-Word Memoir® project.

Six-Word Reviews™ of this product

These are reviews written by our customers. Why six words? It's a wordy world, but six is all you need to give your best take. Check them out. Write your own. Nancy says it is fun.

FROM YOUR MOUTHS

  • $9 EACH
  • $9 EACH
  • $9 EACH
Loading Activity...