Elephant Cookies

Queen City cookies in Cincinnati specializes in cookies that are as pretty as they are tasty. We love these elephant-shaped buttery cookies, hand stamped with decorative molds – the perfect size for a lunch bag or afternoon snack. 

Blueberry Maple

These cute little cookies taste just like blueberry pancakes with maple syrup, or those sugar-topped blueberry muffins they used to serve in coffee shops before bacon donuts took over. 

INGREDIENTS: Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), confectioner's sugar, butter (pasteurized cream, natural flavor), eggs, blueberry-flavored figs (fig, natural blueberry flavor, vegetable oil, cornstarch), cream (milk), vanilla extract, vanilla paste, baking powder, sea salt, rosemary extract, maple flavor. Comes in a 6.5 oz bag.

Rosemary Sesame

Between the elephant and the rosemary, there's no way you'll forget these tasty, savory cookies. Sesame and sunflower seeds give this cookie a delicious nutty flavor. Love the crunchy salt finish.

INGREDIENTS: Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), butter (pasteurized cream, natural flavor), sugar, sunflower seeds, eggs, sesame seeds, rosemary extract, sea salt, lemon zest, rosemary. Comes in a 6.5 oz bag.