Blue Hill JamsMADE BY BLUE HILL IN POCANTICO HILLS, NEW YORK
You can't find these jams anywhere else except at Blue Hill Market at Stone Barns. Take a spoonful and you will have to catch your breath. They are just so delicious.
At Blue Hill at Stone Barns, the seasons, soil and farmers essentially write the recipes. Example: Strawberries go really well with rhubarb, not butternut squash, and there's a good reason for that. Each season brings a new batch of favorites, with a range of local ingredients both fanciful and familiar.
Each comes in a lovely, gift-worthy 9 oz jar.
All we know is that Blue Hill has perfectly balanced the sweetness of plump strawberries with the addictive tartness of the most beautiful vegetable (objectively speaking) – rhubarb. This duo will make your tongue dance and your toast flip.
INGREDIENTS: Strawberries, sugar, rhubarb, lemon juice, apple pectin.
Raspberries have never tasted so....raspberry. Blue Hill works their magic, morphing tart summer berries into a deep, dark concentrate of sunshine. A pleasantly muted must for your morning scone.
INGREDIENTS: Raspberries, sugar, lemon juice, apple pectin.